Monthly Archives: May 2010

Black Bean Salad with Fresh Corn

Recipe courtesy Michael Gintert /Source: FoodNetwork.com Ingredients 2 cups black beans, cooked, rinsed 1 ear corn, boiled, kernels removed from the cob 1/2 medium red onion, diced 1/2 medium red bell pepper, diced 1/2 medium poblano pepper, diced 1/4 cup chopped cilantro (leaves and stems) 1/2 cup lime juice 1/4…

Quinoa with Garlic, Pine Nuts and Raisins

Courtesy of Ellie Krieger for Food Network Magazine Ingredients 1 cup quinoa, rinsed well 1/4 cup pine nuts 2 tablespoons extra-virgin olive oil 2 cloves garlic, thinly sliced 1/3 cup chopped fresh parsley 1/4 cup raisins 1 tablespoon fresh lemon juice Kosher salt and freshly ground pepper Directions Place the…